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Food Festival Tutored Tasting : Tunisian Olive Oil

by Rachael Watson | Jun 13, 2025

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A little bit about us

Opening as the Abergavenny Baker fulfils Rachael’s longstanding dream to combine her professional career as a doctor with the freedom and creativity of baking. With a background in science, her love of baking and a deep seated sense of joie de vivre, Rachael makes the perfect host and teacher.

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Abergavenny Baker Cookery School
1 The Courtyard, Lion Street, Abergavenny, Monmouthshire, South Wales, NP7 5PE
Call Rachael: 07977 511337
rachael@abergavennybaker.co.uk

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