Baked Gifts for Christmas NEW!!!

Baked Gifts for Christmas NEW!!!
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This will be such a lovely, fun-filled, relaxing day making and baking Christmas gifts for your friends and family. I haven’t quite decided what we’ll be making yet as people have made so many wonderful suggestions. From spiced lemon and ginger biscotti to fruity Florentines, Norwegian rye crackers and sweet chilli jam, dark chocolate orange and ginger slices to freshly baked, light as a feather amoretti biscuits. All the flavours of Christmas in beautifully hand-wrapped, individually labelled parcels. Simply lovely.

 

Dates Tuesday 25th November 2025
Times 9.30 – 3.30pm
Costs £160 per person
Class Length 6 hour class starting at 9.30am
Class Size Maximum 7-8 Bakers
Suitable for Beginners / Home cooks

What’s included:

All ingredients, aprons and equipment
Second Breakfast
Lunch with a glass of wine
Refreshments throughout the day
Paper patisserie bags to take your gifts home in.
Please bring a box / Tupperware to protect your gifts on the way home.

What to expect:

An enjoyable, relaxed, and informative day surrounded by people who love food and good company. Everyone is welcome – from complete novices to enthusiastic and adventurous home cooks.

You will make and bake:

TBC

Timetable:

9.30am – Coffee and a chat about your baking experience & what you want out of the day
11.30am – Second Breakfast
2.30pm – Lunch with a glass of wine
3.30pm – Aim to finish, but this can be variable

Allergen information:

The classes include a wide range of ingredients including wheat, rye, dairy, eggs, nuts, sesame sulphites and soya so whilst we make every effort to avoid cross-contamination, this cannot be guaranteed.

Dietary restrictions:

Please inform us if you are vegetarian.

Ticket Information

Baked Christmas Gift Class NEW!!! 25th November 2025
£160.00

Note: If the classes are showing as sold out or if you need two spaces but there is only one space left, please contact Rachael to be added to the waiting list or to see if we can squeeze you in.

 

Date And Time

25 November 2025 | 09:30 AM
 

Registration End Date

24 November 2025
 

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