* Nordic Breads – Tuesday 27th June 2023

Nordic Breads

Date: 27th June 2023*
Times: 9.30 – 4.30pm
Costs: £160 per person
7-8 bakers per class

Everyone is welcome in this class.

You’ll mix 2 different types of dough (sweet and granary) and learn how to shape and bake individual “no knead” rolls and 2 flavours of sweet Nordic bun.

Skill levels vary in every class – from people who bake every week and want to master a specific skill to those who haven’t baked a loaf of bread since cookery lessons at school. With only 7 or 8 bakers per class, there’s plenty of opportunity for questions, discussion and one-to-one tuition.

Nordic Breads include

Blabarsbullar (blueberry and custard buns)

Kannelbullar (traditional cinnamon buns)

Granary and rye buns


  • 9.30am Coffee and a chat about your baking experience and what you’d like out of the day
  • 11.30am Second Breakfast!
  • 2.30pm Smorrebrod lunch and a glass of wine
  • 4.30pm Aim to finish. Times vary depending on experience, conversation and the weather

What to bring

Just yourself, your questions and a smile.

All equipment, aprons, ingredients, recipes, refreshments and lunch are included.

***If this class is full email Rachael to be added to the waiting list***

1 The Courtyard, Lion Street, Abergavenny  NP7 5PE

Please get in touch to register your interest in our classes or join our mailing list below