Middle Eastern Breads

Middle Eastern Autumn 2023 TBC

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Middle Eastern Breads


Time: 9.30 – 4.30pm
Cost: £130
Class size: 6 – 8 maximum

If this class is full email Rachael on Abergavennybaker@gmail.com to be added to the waiting list.  

Everyone is welcome in any of the classes! Whether you’ve never baked bread in your life, you have a vague memory of baking at school or you’re pretty good at baking bread but want to master specific skills or recipes, possibly with a view to selling your bread. With only 7 or 8 bakers in each class there’s plenty of opportunity for discussion and personal hands-on tuition.

Middle Eastern Breads include

Paper thin Armenian lavosh

Soft, light Iranian barbari

Pitta pockets

Turkish lahmacun

Greek Tsoureki (spiced Easter bread)



9.30am Coffee and a chat about your baking experience and what you’d like out of the day

12 ish    Second breakfast to keep you going

2.30pm Lunch in the sun room with a glass of wine and the first taste of your own bread

4.30pm Aim to finish. Times vary depending on experience, conversation and the weather!

What to bring: Just yourself, your questions and a smile. All equipment, aprons, ingredients, recipes, refreshments and lunch are included.

What you’ll take home:

A BIG bag of your bread

Recipe booklet

Bakery Bits voucher

The skills, knowledge and confidence to bake at home

No. 1 The Courtyard

Lion Street




Please get in touch to register your interest in our classes or join our mailing list below