Vietnamese Street Food
Vietnamese food is…
Dates | Tuesday 6th May 2025 |
Times | 10am – 2.30pm |
Costs | £120 per person |
Class Length | 4.5 hour class starting at 9.30am |
Class Size | Maximum 8 |
Suitable for | Beginners / Home cooks |
What’s included:
All ingredients, aprons, equipment and recipe cards
Lunch with a glass of wine
Refreshments throughout the day
What to expect:
An enjoyable, relaxed, and informative day surrounded by people who love food and good company. Everyone is welcome – from complete novices to confident home cooks.
You will cook:
Banh mi with crispy pork
Summer rolls
Timetable:
10.00am Coffee, snack and a chat about your kitchen experience & what you want out of the day
1.00pm Lunch with a glass of wine
2.30pm Finish
Allergen information:
The classes include a wide range of ingredients including wheat, rye, dairy, eggs, nuts, sesame sulphites and soya so whilst we make every effort to avoid cross-contamination, this cannot be guaranteed.
Dietary restrictions:
Please inform us if you are vegetarian. If you are vegan, please contact Rachael directly.
Ticket Information
Note: If the classes are showing as sold out or if you need two spaces but there is only one space left, please contact Rachael to be added to the waiting list or to see if we can squeeze you in.
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